Tuesday, 25 October 2016 11:02

Indonesian Cooking Workshop

Back by popular demand! We invite you to join Vondeling and Indonesian born, Connie Snow for an informal and interactive Indonesian cooking workshop.

Connie will teach you to cook 4 Indonesian dishes namely:

  • Soto Bobor Kraton (soup with prawns, maize & spinach)
  • Ajam Paniki (spicy chicken in coconut-based sauce)
  • Babi Rica Rica (pork in a spicy sauce of chillies, ginger, lemon grass & lime leaves) and
  • Sambal Goreng Buncis Telor (green beans & boiled eggs in a coconut based sauce)

After the four dishes have been prepared we sit down and enjoy your self- prepared Indonesian meal with a bottle (or two) of Vondeling wine. Very limited space available – book now!

For bookings please contact Riki Koch or Mariaan Harris – 021 8698339 or email us at This email address is being protected from spambots. You need JavaScript enabled to view it.

OPENING HOURS

WINE TASTING  - MONDAYS TO FRIDAYS FROM 10:00 TO 17:00 WEEKENDS BY APPOINTMENT ONLY

ADMIN OFFICE HOURS  -  MONDAYS TO FRIDAYS FROM 08:00 TO 17:00

Contact Us

Telephone: +27 (0)21 869 8595
Email:info@vondelingwines.co.za

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Voor-Paardeberg
South Africa

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